The Missing Link; Dopamine, Obesity, Metainflammation, Diabetes Type 2

Nearly 77% of the US population is now overweight. This dramatic change in the last 50 years is correlated with the availability of highly processed foods, and with a dramatic increase in chronic pain. In a mouse model, high-calorie foods, which induces a dopamine release, disrupted normal feeding schedules, resulting in overconsumption. Additionally, the “knockout” […]